How Long To Cook Deer Roast In Crock Pot - How To Cook

Crock Pot Venison Roast Living Clean and Fit

How Long To Cook Deer Roast In Crock Pot - How To Cook. Place the shredded venison roast back in your slow cooker, cover, and let it cook for another hour on low or another 30 minutes on high. Sprinkle with herbs & pepper;

Crock Pot Venison Roast Living Clean and Fit
Crock Pot Venison Roast Living Clean and Fit

3 pounds of venison roast (i also like to use one large back strap cut into two halves, don't kill me.) Gently set the venison roast on top of the vegetables. Put it on baking, fry the carrot and onion in a pan. Combine rosemary, 1 teaspoon onion powder, garlic powder and thyme; Washed carrots and peeled onions. The exact cooking times will depend on several different factors including the size and shape of your roast, how hot your slow cooker gets, and how consistent its temperature is. Rinse the roast under water. Allow to cook on low for at least 8 hours. How long to cook roast in crock pot per pound. But if you have a slow cooker, you can cook the roast for up to 2 hours.

The exact cooking times will depend on several different factors including the size and shape of your roast, how hot your slow cooker gets, and how consistent its temperature is. Sprinkle onion soup mixture all over the meat and then gently pour 1 cup of water over everything. Add the onion and cook for 2 minutes, then add the garlic and cook for another 30 seconds. It's the easiest way to ensure a perfect result every time. How long to cook roast in crock pot per pound. If using the optional ingredients, continue on; Sprinkle with herbs & pepper; Add the remaining 1/2 tablespoon olive oil to the pot and saut the aromatics before layering them over the roast. How long does a 3 lb beef roast take to cook in a crock pot. The exact cooking times will depend on several different factors including the size and shape of your roast, how hot your slow cooker gets, and how consistent its temperature is. 3 pounds of venison roast (i also like to use one large back strap cut into two halves, don't kill me.)