Bluegill Catch Clean Cook (Bank Fishing and Campfire cooking) ep.14 of
How To Clean And Cook Bluegill - How To Cook. Many anglers prefer to use an electric fillet knife when cleaning bluegill and other panfish. Tommy and i are catching bluegill with slim jims and maggots.
Bluegill Catch Clean Cook (Bank Fishing and Campfire cooking) ep.14 of
In this video i will show you how to clean and cook a bluegill whole. I show you guys the way i clean and cook bluegill. Using the same sharp knife, remove the tail and fins. This method is perfect for most panfish and allows you preserve m. Soak the fish in a beaten egg, 1 cup of milk or italian dressing. Drop the fish into the mixture and turn, a piece at a time, until coated evenly. Remove all scales on either side of the fish, until the pores and skin is smooth. When the oil is heated enough to cook, it will sizzle. After that, remove the head of the fish and gut the bluegill. It’s important to carefully check the pork shoulder.
If the pork shoulder gets too brown, turn the oven down to 275 degrees. For this you should always use a simple knife or a scalar, the clwaning should be done from the end that is the tail to up head. To serve, place fillets on a platter and. Coat with a graham cracker,. Please remove all of the organs from the bluegill by butterflying it. Must be available nights and weekends. This can make the process very quick and efficient, especially when cleaning a large quantity of fish. Many anglers prefer to use an electric fillet knife when cleaning bluegill and other panfish. In todays video i gut hooked a bluegill so i decided to take it home and cook it. There are many ways to clean and fillet bluegill and in most cases, all you need is a clean sharp fillet knife. This method is perfect for most panfish and allows you preserve m.
