How to Cook Smoked Turkey Legs Selecting, Brining & Smoking Times
How To Cook A Pre Smoked Turkey - How To Cook. Add water or enough liquid of your choice, like chicken stock, to the slow cooker, just enough to cover the turkey legs. How do you serve smoked turkey?
How to Cook Smoked Turkey Legs Selecting, Brining & Smoking Times
Cooking your smoked turkey to 140 degrees will get it out of the danger zone. Precooked turkey legs can be purchased at most grocery stores. You simply want to heat up the meat. “cooking” preheat your oven to 375°f. You need to be sure that you’re achieving the correct internal temperature for both food. This allows the fat from underneath the bird to drip down while it heats up, ensuring a moist, tender breast. Here is how it should be done: You’ll want to reheat your turkey for around 5 minutes per pound. They can be boiled, baked, or grilled. Add 3 or 4 spool of gravy or water depend on how big of your turkeys legs and wings.
How to cook store bought smoked turkey legs in a slow cooker. 165 degrees f is the safest temperature for smoked turkey. Place the turkey legs in the slow cooker. How to cook a precooked turkey leg. Cooking your smoked turkey to 140 degrees will get it out of the danger zone. This allows the fat from underneath the bird to drip down while it heats up, ensuring a moist, tender breast. They can be boiled, baked, or grilled. Slightly oil the baking dish. To boil a precooked turkey leg, fill a pot with enough water to cover the leg, and bring to a boil. After 90 minutes, i checked the drumsticks and turned them over to put the dry side in the liquid. Add water or enough liquid of your choice, like chicken stock, to the slow cooker, just enough to cover the turkey legs.
