The Best Crispy Baby Potatoes Homemade Italian Cooking
How To Cook Baby Yellow Potatoes - How To Cook. You don’t even need to peel them. Arrange the potatoes evenly on a baking sheet lined with foil or parchment paper.
The Best Crispy Baby Potatoes Homemade Italian Cooking
Roast them in the preheated oven until they're crisp and browned on the outside, but tender inside when tested with a skewer or the tip of a paring knife. The yellow flesh of yukon gold potatoes gives them a buttery flavor that makes these potatoes a healthy choice for mashing. Arrange the potatoes evenly on a baking sheet lined with foil or parchment paper. Preheat your oven to 400 degrees fahrenheit. Serve the potatoes immediately, while they're hot. You don’t even need to peel them. This typically takes 40 to 45 minutes.
This typically takes 40 to 45 minutes. Preheat your oven to 400 degrees fahrenheit. You don’t even need to peel them. The yellow flesh of yukon gold potatoes gives them a buttery flavor that makes these potatoes a healthy choice for mashing. Roast them in the preheated oven until they're crisp and browned on the outside, but tender inside when tested with a skewer or the tip of a paring knife. This typically takes 40 to 45 minutes. Arrange the potatoes evenly on a baking sheet lined with foil or parchment paper. Serve the potatoes immediately, while they're hot.
