How To Cook Bhuna Gosht - How To Cook

Bhuna Gosht Instant Pot Mutton Bhuna (Video) » Foodies Terminal

How To Cook Bhuna Gosht - How To Cook. Stir everything and turn the heat down to medium. Heat oil in a pan and add cumin seeds along with mace, cinnamon stick, bay leaf, cloves, green and black cardamoms.

Bhuna Gosht Instant Pot Mutton Bhuna (Video) » Foodies Terminal
Bhuna Gosht Instant Pot Mutton Bhuna (Video) » Foodies Terminal

Step 5 finally, add milk to the mutton curry. Close the lid of the pressure cooker and cook for one whistle on high heat. Add enough water for the meat to cook (approximately 2 cups.) mix; Remove the cooker from heat and let the pressure release naturally. Stir fry on medium flame until onion gets soft. Cover the wok with the lid, lower the heat and let it cook till mutton is soft and tender. And let it cook for about an hour. Stir everything and turn the heat down to medium. Add marinated meat and stir fry for a few minutes. Cook for 5 minutes and garnish with green chilies and julianne ginger.

This is special pakistani eidl ul azha recipe and takes less effort to make. Give occasional stir in between the whole time so that it won’t stick to the pan. Add ½ cup water and 2 teaspoon salt and stir well. Reduce the heat to low and cook for 20 minutes. Add water in between if needed. Bakra eid special mutton recipe | easy to cook | how to make | madiha ki duniya |#eidspecialrecipes #eidrecipe #bakraeid #muttonrecipe #muttoncurry #muttonm. When the cumin seeds start to sizzle, add chopped onions and green chilli. Make a serving with tandoori naan or roti. Garnish it with some coriander leaves. Stir fry on medium flame until onion gets soft. Add onions and fry onions until the turn golden.