How To Cook Cabbage In Microwave Oven - How To Cook

How to Cook Cabbage in a Microwave Oven Our Everyday Life

How To Cook Cabbage In Microwave Oven - How To Cook. Add 1/2 cup of water, cover, and cook for 10 minutes on the high setting. Arrange cabbage pieces in a single layer on a baking sheet.

Preheat your oven to 475 degrees fahrenheit. Spread the strips out on a microwavable plate or dish. Pour in the vinegar and water and stir to combine. Stir and then cook for another four to six minutes or until the cabbage is tender but slightly undercooked. Add about 3 tablespoons of water to the bowl for every pound of vegetable. If your mesh colander is too big for your pot you just need to cover the gap. Check the progress often because the total cooking time varies depending on the strength of your microwave. Begin with more cabbage and use 2 tablespoons butter for every 1/4 of a cabbage head. Once again make the cuts around the base and send the product back to the microwave, but for about 5 minutes, no more. If not soft, microwave cabbage until it is soft and cooked.

Check the progress often because the total cooking time varies depending on the strength of your microwave. [3] generally, firmer vegetables such as beets or turnips will take longer to cook, whereas softer, moister vegetables such as broccoli take much less. Pour in the vinegar and water and stir to combine. In principle, it is similar to the previous one. If not soft, microwave cabbage until it is soft and cooked. If you are using plastic wrap, leave one corner uncovered to allow the moisture to vent during cooking. Arrange as many bacon slices as you can fit in a single layer on top of the paper towels, making. There is another way that will teach how to make cabbage for cabbage rolls in a microwave oven. This recipe serves two people but you can easily increase the number of servings. Adjust an oven rack to the top position. Add 1/2 cup of water, cover, and cook for 10 minutes on the high setting.