How To Cook Frozen Meat Pies In Oven - How To Cook
Toaster Oven Frozen Pot Pie Challenge
How To Cook Frozen Meat Pies In Oven - How To Cook. We’re frequently asked how to cook our pies from frozen. Place it on a cookie sheet to catch spillage.
Toaster Oven Frozen Pot Pie Challenge
So, for your ease, we’ve put the instructions in one, easy to access place… right here! If the crust starts browning too much, lay a piece of aluminum foil across the top to protect it. Make a few slits in top crust and put in oven. Wrap the whole thing in a paper towel to keep the moisture in; Freeze for several hours or until solid, then wrap well and store in a freezer. Remove from oven, let cool slightly before serving. Remove frozen pie from plastic wrapping and place in oven on middle rack. Cooking times may vary depending on the appliance. Remove the plastic wrapping and paper bowl. Preheat your oven to 450 degrees f.
We also used their directions for glazing the pie by brushing each pie with melted butter or milk and honey after 20 minutes of cooking. Wrap the whole thing in a paper towel to keep the moisture in; Serve with vegetables or salad as a side dish. Pies can be frozen cooked or uncooked. Add sauce or gravy if desired. Here are our recommended cooking instructions: Unwrap your frozen fruit pie and cover it with aluminum foil. Preheat oven to 350 degrees fahrenheit. Heat for 60 minutes, or to your liking. Once they are frozen, they can be transferred to a freezer bag or container. If the crust starts browning too much, lay a piece of aluminum foil across the top to protect it.
