How To Cook Marinated Flank Steak In Oven - How To Cook. Now that your flank steak is marinated, remove it from the bag and wipe off excess marinade. Pat the meat dry after removing it from the marinade.
Pull the flank steak from the refrigerator 45 minutes before you’re ready to put it in the oven. Combine oil, soy sauce, water, brown sugar, ginger, garlic, and pepper in a small bowl. How to cook flank steak in the oven broiling the flank steak mimics the high directional heat of the grill. Stick a probe into the thickest part of the meat and check the reading. Then, follow along with the simple recipe below to do it yourself. This will help it cook evenly. Now that your flank steak is marinated, remove it from the bag and wipe off excess marinade. Bake for 10 minutes on each side or until golden brown if desired! Tips for the best marinated flank steak recipe. Marinate the flank steak for at least 2 hours, but not more than 24 hours.
Place steak on a rack placed over a rimmed baking sheet and put in the preheated oven. Add steak and toss until coated. This is a basic guide. Place it in a baking dish, preferably one with high edges. Cut shallow slashes in a crosshatch pattern on both sides of the steak, being careful not to cut all the way through. How long does it take to cook a steak in the oven? About 6 minutes into cooking the steak, check the internal temperature of the meat. A fast way to cook flank steak? What temperature should flank steak be cooked to? Now that your flank steak is marinated, remove it from the bag and wipe off excess marinade. Pat the meat dry after removing it from the marinade.