This popular African Pepper Soup is easy, comforting, full of flavour
How To Cook Pepper Soup Cameroon - How To Cook. For this recipe you need about 4 lbs of cow leg; Trim the fins with a pair of scissors or cut them on a chopping board with a knife.
This popular African Pepper Soup is easy, comforting, full of flavour
Pour in water, chicken or vegetable broth and stir. Make sure you wash it very well you need one green pepper i ended up using only half of it so it's really up to you guys you need one to mato, one onion, some garlic, some ginger, two habanero peppers Season the catfish with the mix and set aside for 20 minutes. Get of pepper soup spices. Prepare of spring onion (washed and sliced). Take of onion (washed and diced). Fidan palace şişli i̇stanbul 0541 908 41 58 Make ready of green pepper. Add about 1 and ½ liters of water into the pot, then add salt, maggie, and pepper and allow to cook on medium until when the cow skin and meat are 70% cooked. Add some chopped fresh pepper.
Place the kanwa/limestone in ½ cup of water. Pour in water, chicken or vegetable broth and stir. For this recipe you need about 4 lbs of cow leg; Add seasoning cubes and salt for taste. Take 1 drop of palm oil. The different parts of the chook will carry range to the pepper soup. Prepare of spring onion (washed and sliced). Place the kanwa/limestone in ½ cup of water. Take of red bonnet pepper (washed and pounded). Remove the innards that's those red yucky things near the bone of the fish. How do you clean catfish pepper soup?
