Soya Chunks Masala Curry Recipe A Little Bit of Spice Recipe
How To Cook Soya Chunks Trini Style - How To Cook. Boil the soya for about 15 minutes, strain and squeeze out the excess water. If you want to make the soya chunks instantly, bring.
Soya Chunks Masala Curry Recipe A Little Bit of Spice Recipe
Add curry leaves.add the chopped onion, slit green chillies and fry till transparent. 1 kilo of lapu lapu fillets you can replace lapu lapu with other fish fillet like dory pampano talakitok or mahi. First, add the soya chunks or meal maker to a strainer and rinse 2 to 3 times. If you want to make the soya chunks instantly, bring. Fill a bowl with water and add the chunks. Add soya chunks and let them cook for 10 minutes. In meantime heat big pan with oil. Grind the seasoning dry and set aside. Drain the water and rinse the soya chunks with cold water. Find the video to know how to make soya chunks curry at home.
It can be eaten as an appetizer or with roti or rice. Boil water in a pot. In meantime heat big pan with oil. Heat a pan with oil and temper with the items given under ‘to temper’ table in order. Grind the seasoning dry and set aside. First, add the soya chunks or meal maker to a strainer and rinse 2 to 3 times. Then in a pan, take the rinsed soya chunks, water, add. After sautéing soya chunks and green peas, bring to a boil and. Soak soya chunks in 3 cups water overnight. Stewed soya chunks is an amazingly delicious vegetarian dish. The good thing about soya is that it soak.
