How To Cook Turkey Legs In Crock Pot - How To Cook

Easy Slow Cooker Turkey Legs Recipe Only 4 Ingredients and a 5 Minute

How To Cook Turkey Legs In Crock Pot - How To Cook. Sprinkle with onion soup mix. Juice can be thickened with flour or cornstarch for gravy.

In a small mixing bowl, combine together the basil, rosemary, tarragon and thyme, crushing the herbs with your fingers to help release their flavors. How to make slow cooker turkey legs. Add onion, celery, garlic and carrots to the skillet and cook until slightly softened, about 5 minutes. Add wine and bring to a boil make sure to scrape up any brown bits. Place turkey legs in crock pot. Juice can be thickened with flour or cornstarch for gravy. Sprinkle with onion soup mix. Cover and cook on low for 8 hours or until they are fully. 1 tsp salt (if water was used instead of broth) slow cook for 6+ hours on low, and you will have a delicious, smoky and relatively healthy turkey stew. Rub about 1/2 teaspoon of olive oil over each of the 4 turkey legs, then rub the spice mixture into the turkey meat all over.

Transfer mixture into crock pot, season with salt and pepper. Pour broth into the bottom of the slow cooker. Transfer mixture into crock pot, season with salt and pepper. In a small mixing bowl, combine together the basil, rosemary, tarragon and thyme, crushing the herbs with your fingers to help release their flavors. How to make slow cooker turkey legs. Add onion, celery, garlic and carrots to the skillet and cook until slightly softened, about 5 minutes. Detailed measurements and full instructions can be found in the recipe card at the bottom of this post. Place turkey legs in crock pot. Cover and cook on low for 8 hours or until they are fully. Juice can be thickened with flour or cornstarch for gravy. 1 tsp salt (if water was used instead of broth) slow cook for 6+ hours on low, and you will have a delicious, smoky and relatively healthy turkey stew.