How To Cook Zebra Meat - How To Cook. With virtually no fat (0.5g per 100g), the meat has just one tenth of the fat found in a same size beef steak, and contains around one third less calories, with only 148 per steak compared to 230. 150g each a little olive oil 2 tbsp shaosing rice wine 2 tbsp dark soy sauce 1 tbsp sugar for the coconut rice:
Boil meat, potatoes, carrots, eggs. 0.75kg zebra steak, 2 cooking apples, 20g brown sugar, 25g butter, olive oil, 25ml lime juice, a dash of brown rum, and freshly ground black pepper. Peel and slice the apples. A very lean meat which is a healthy alternative and it tastes great! 500 grams of nonfat cottage cheese, 4 eggs, 200 grams of butter, 1.5 tablespoons of starch, a pinch of vanilla sugar, 150 grams of granulated sugar. Halve a garlic clove and rub it over the steak every time you turn it. 150g each a little olive oil 2 tbsp shaosing rice wine 2 tbsp dark soy sauce 1 tbsp sugar for the coconut rice: Gently soften them in butter. Color them brown with the help of cocoa. 1.5m ratings 277k ratings see, that’s what the app is perfect for.
You don’t have to specially buy yourself a blowtorch just to cook game meat, but they are very useful. 5 add water to cover the zebra. 6 bring the water to boil. 4 put the zebra into a pan. With virtually no fat (0.5g per 100g), the meat has just one tenth of the fat found in a same size beef steak, and contains around one third less calories, with only 148 per steak compared to 230. Heat up the pan, add butter or olive oil to cook perfect steaks. Keep the apples warm while the steaks are seasoned and fried until pink. Season with salt and pepper, add eggs and knead. The zebra fillet is particularly delicate and soft. For more flavour, try one or a combination of the following…. Cook while stirring gently until the meat is thoroughly heated.