How To Cook Newfoundland Jiggs Dinner - How To Cook. Written by samandfeng on october 25, 2020 in mains. On a recent visit to newfoundland, vanessa kenny introduced me to the dish.
On a recent visit to newfoundland, vanessa kenny introduced me to the dish. Remove the pease pudding from the cheesecloth and set aside in a bowl. Some families eat a version of this every sunday or for special occasions like t. Soak the salt meat in cold water overnight (6 to 8 hours). Fill water almost to the top and boil on medium heat for 2 hours. A dinner of boiled meat (such as corned beef or ham) prepared and served with boiled vegetables (such as potatoes, cabbage, and turnips) I hope this recipe helps you get started on your first jiggs dinner. You can bake it, fry it, grill it, or even roast it. Place salt pork in pot. Newfoundland jiggs dinner recipe by samandfeng.
Add potatoes and simmer until done, about 45 minutes. Jiggs dinner is a meat dish that is traditionally prepared on sundays in newfoundland and labrador. You can bake it, fry it, grill it, or even roast it. What does boiled dinner mean? Place salt pork in pot. Watch our video tutorial for more info to get started. You will need a cotton traditional pudding bag for your yellow split peas to make a steamed pudding. On a recent visit to newfoundland, vanessa kenny introduced me to the dish. If not you can slow boil it in a small saucepan stirring. Keep your pot liquid to serve with your jiggs dinner or for making gravy or soup broth. While the pot is boiling, prepare your vegetables.
